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Soft and buttery matcha pound cake finished with orange frosting for a citrusy boost.
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Delicate and sweet loaf cake drizzled atop with glaze.
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Sugee butter cake is made with almond and semolina which gives it a crumbly texture. Made with the Finest Quality Butter and Organic Unrefined Sugar.
$18.00 – $33.00 -
Available on Mon, Tue
BC08 Matcha TahiniLight and earthy matcha sponge with bitter matcha cream.
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Available on Thu, Fri, Sat
BC08 Pandan Angel Sponge CakeBouncy and fragrant pandan chiffon with coconut buttercream.
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Preservative and dairy-free ogura cake baked with fragrant pandan.
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Espresso and Kahlua-infused cake with caramel sea salt and marscapone cheese.
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Timeless signature layered with cream cheese frosting and raw walnuts.
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Fragrant pandan and gula melaka cake with pandan frosting.