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The Yuzu Raspberry Cheesecake strikes the best combination of rich cream cheese atop a soft and crumbly crust accompanied with the citrusy & refreshing yuzu and finished with a raspberry mirror topping.
$45.00 – $196.00 -
Festive crumbly and buttery sugee cake baked with almond and semolina.
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Moist and airy sour cream cake baked with plump blueberries, and topped with a delectable cinnamon walnut crumble.
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Deeply rich and moist chocolate cake with Morello cherries.
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Delicate and sweet loaf cake drizzled atop with glaze.
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Festive crumbly and buttery sugee cake baked with almond and semolina.
$18.00 – $33.00 -
Available on Mon, Tue
BC08 Matcha TahiniLight and earthy matcha sponge with bitter matcha cream.
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Available on Thu, Fri, Sat
BC08 Pandan Angel Sponge CakeBouncy and fragrant pandan chiffon with coconut buttercream.